How to Plan a Successful Employee Event

– by Ainsley Lawrence – Ainsley Lawrence is a freelance writer with an interest in the way business, technology, and education intersect with the personal. She loves traveling to beautiful places and is frequently lost in a good book.     The best way to build employee morale is to have several employee events throughout…

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Brand marketing experts talk about their own experiences and how others can build successful careers in the restaurant industry

How do you Become a Restaurant Marketing Executive? City Barbeque’s Annica Conrad advises marketing professionals to seek out mentors who can help them throughout their careers, and take advantage of networking and growth opportunities. Jennifer Faren, vice president of marketing for Hopdoddy Burger Bar, grew up working in her family’s restaurant and developed a lifelong…

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Leadership’s Role in Creating Workplace Culture

– by Ainsley Lawrence – Ainsley Lawrence is a freelance writer with an interest in the way business, technology, and education intersect with the personal. She loves traveling to beautiful places and is frequently lost in a good book.     Businesses today are increasingly recognizing that a strong and positive culture is not just…

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Four Tips to Writing Better HR Emails (for More Effective Communication)

– by Jessica Fender Jessica Fender is an HR specialist with a long history of consulting, both with organizations and job seekers.   Despite instant messaging and remote management platforms being popular communication channels, email is still a dominant choice for many HR professionals. According to HubSpot, over 4 billion people use emails daily, with…

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The Restaurant Industry Gained 11,000 Jobs in November, Still 750,000 Short of Pre-Pandemic Levels

The U.S. Department of Labor Bureau of Labor Statistics released its jobs data for the month of November, and jobs in the foodservice industry have crept up, but have not yet reached the level of pre-pandemic employment numbers. According to the BLS, the foodservice industry added 11,000 jobs last month, growing from approximately 11,540,000 industry…

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Now is the Perfect Time to Set New Financial Goals for Your Restaurant

The future is unpredictable. The presence of COVID-19 and its variants these last couple of years has certainly shown us that. However, it is still key—perhaps even more essential than ever before due to economic uncertainty—for restaurants to establish new financial goals that can help carry them into a lucrative future. It’s time to take…

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Best Business Books 2021: Old man and the C-suite

Excellence Now: Extreme Humanism by Tom Peters (Networlding Publishing and un/teaching, 2021) Tom Peters is an older man in a hurry. In his short new volume, he tells us things he’s told us in his many previous books, and he insists we need to run out and do every one of them right now. He tends…

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